Name: Blackened Seasoning
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 tablespoon paprika; 2 teaspoons onion powder; 2 teaspoons garlic powder; 1/2 teaspoon cayenne pepper*; 1/4 teaspoon chipotle pepper; 1 teaspoon dried oregano leaves; 1 teaspoon dried thyme leaves; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper

Description

Blackened Seasoning – a flavorful and delicious blackened seasoning recipe that is perfect for so many recipes!

Ingredients

Scale

1 tablespoon paprika
2 teaspoons onion powder
2 teaspoons garlic powder
1/2 teaspoon cayenne pepper*
1/4 teaspoon chipotle pepper
1 teaspoon dried oregano leaves
1 teaspoon dried thyme leaves
1 teaspoon kosher salt
1/2 teaspoon ground black pepper

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Instructions

Add ingredients to a small bowl; stir to combine.
Use in your favorite recipe – we love this blackened salmon!

Notes

Spice: if you want to up the spice level use another 1/2 teaspoon of cayenne pepper.
Storage: store in an airtight container in the pantry for up to 6 months.
Use: use it for salmon and other fish, chicken, shrimp or steak!