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The best no bake cookie dough bites.

Cookie Dough Bites

  • Author: Erin Jensen
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 16 balls 1x
  • Category: Dessert/Snack
  • Method: Food Processor
  • Cuisine: American


Cookie Dough Bites – these healthy cookie dough bites are so easy to make and the perfect little after-dinner treat!!


  • 1 cup almond flour
  • 1/2 cup organic dates, roughly chopped
  • 1/2 cup creamy cashew butter
  • 1/4 cup real maple syrup
  • 2 scoops collagen powder
  • 1 teaspoon ground cinnamon
  • 1/2 cup (or more) dairy-free chocolate chips


  1. Combine all ingredients except chocolate chips in food processor.
  2. Process on high, scraping down sides as you go, until mixture is dough-like.
  3. Add chocolate chip and pulse to combine those.
  4. Pour out into bowl and take 1-2 tablespoons of dough and form ball between your hands. We use a cookie dough scoop for this process.
  5. Enjoy or store for later!


  • Storage: keep in an airtight container in the fridge for up to a week or freeze in a Stasher Bag for 3-6 months.


  • Serving Size: 1 tablespoon
  • Calories: 108
  • Sugar: 3.7 g
  • Sodium: 6.5 mg
  • Fat: 5.2 g
  • Carbohydrates: 7.5 g
  • Protein: 3.8 g
  • Cholesterol: 0 mg

Keywords: cookie dough bites, no bake cookie dough bites