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Coffee Popsicles (Dairy-Free)

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  • Author: Erin Jensen
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 10 popsicles 1x
  • Category: Dessert
  • Method: Freezer
  • Cuisine: American

Description

Creamy Coffee Popsicles (Dairy-Free) – a super simple, delicious and refreshing treat you will enjoy all summer long!


Ingredients

Scale
  • 1 1/4 cups Califia Farms Oat Milk Creamer
  • 2 1/2 cups Califia Farms XX Espresso or Mocha Cold Brew Coffee

Instructions

  • Take a popsicle mold and add approximately 1-2 tablespoons of Califia Farms Oat Creamer.
  • Place in the freezer for 4 hours to allow the creamer to partially freeze.
  • Remove from freezer and fill the remaining portion of the popsicle molds with Califia Farms XX Espresso or Mocha Cold Brew Coffee.
  • Place a popsicle stick in the popsicle mold and place it all in the freezer overnight.

Notes

  • Amounts of the creamer and cold brew coffee needed will vary depending upon the size of popsicle mold you are using – I used this one.