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Delicious Hibiscus Cherry Iced Tea Cooler - a delicious and refreshing summer drink! #whole30 #paleo #vegan

Delicious Hibiscus Cherry Iced Tea Cooler

  • Author: Erin - The Wooden Skillet
  • Yield: 1 glass of tea
  • Category: Drink
  • Cuisine: American

Ingredients

  • 2 cups hot water
  • 1 Tazo tea – passion fruit
  • 5 cherries, halved
  • 1-2 leaves fresh basil
  • ice
  • Your favorite nondairy/Whole30 creamer such as nut pods, unsweetened almond milk, etc.

Instructions

  1. Add tea bag to hot water.
  2. Let steep 5 minutes.
  3. Place in fridge to let cool.
  4. Take glass and add cherries and basil.
  5. Add a handful of ice.
  6. Pour cooled tea over ice.
  7. Pour a little of your favorite nondairy/Whole30 creamer on top.
  8. Stir.
  9. Enjoy.