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Dreamy Mango Banana Chia Pudding Pops - a sweet and refreshing summer treat! #plantbased #dessert

Dreamy Mango Banana Chia Pudding Pops

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  • Author: Erin Jensen
  • Prep Time: 15 minutes
  • Refrigeration Time: 12 hours
  • Cook Time: 0 minutes
  • Total Time: 12 hours 15 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: Freezer
  • Cuisine: American


Dreamy Mango Banana Chia Pudding Pops – A delicious and healthy summer treat!


  • 2 cups Califia Mango Yogurt
  • 6 Tablespoons chia seeds
  • 1 large mango, pureed
  • 1/2 large banana, cut into thin slices
  • You will need 6 popsicle molds


  1. Combine yogurt and chia seeds and stir to combine,
  2. Place in refrigerator for 1-2 hours.
  3. Take popsicle molds and alternate filling with chia pudding and mango puree until mold is almost full.
  4. When the molds are about halfway full, add 2 slices of banana and then continue filling.
  5. Place in freezer and freeze until frozen all the way through (preferably overnight).