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Plate of lamb seasoning with golden spoon.

Lamb Seasoning

  • Author: Erin Jensen
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 3 tablespoons 1x
  • Category: Seasoning
  • Method: Counter Top
  • Cuisine: American


Lamb Seasoning – a delicious and flavorful lamb seasoning recipe that is perfect for all of your lamb recipes!


  • 1 tablespoon coarse kosher salt*
  • 1 teaspoon ground black pepper
  • 2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried oregano leaves
  • 1 teaspoon dried rosemary, crushed
  • 1/2 teaspoon coriander


  1. Combine ingredients in a small bowl.
  2. Use in your favorite lamb recipe – we love this Roasted Leg of Lamb recipe


  • *Kosher Salt: ensure you use kosher salt and not table salt – it will be too salty. If you like dishes less salty, feel free to start with 1-2 teaspoons of kosher salt and add 1-2 more, as desired (everyone has different levels of salt they like!).
  • Storage: in an airtight container for up to 6 months in the pantry.

Keywords: lamb seasoning