Brown Rice Tofu Bowl + Roasted Vegetables and Soy, Ginger, Garlic Sauce is a filling, healthy option for lunch or dinner!

My antidote for the winter blahs this year is plain and simple – healthy food that leaves you feeling energized and not bogged down with weird, processed ingredients.  Here in Minnesota, we are in the dredges of a freezing cold, grey, dark winter.  The dog days of winter, if you will. It’s not pretty guys.  Today, as I was sitting in my office, I was so glad to see the sun that I refused to tilt my blinds, regardless of the fact that I was essentially blinding myself and barely able to work.  I didn’t care.  It felt like I hadn’t seen the sun in about a month and I was not about to reject it.  I mean, that’s how bad it is.  I willingly blinded myself in order to try and soak up some Vitamin D.  You can see why I need to at least eat bright colors, because outside it is white and grey.  This Brown Rice Tofu Bowl is just the thing to snap you out of those doldrums. It is bright, healthy and incredibly filling!

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