Cranberry Moscow Mule
A delicious and festive cranberry moscow mule recipe that is perfect holiday drink at your next dinner party this holiday season!
Ingredients
- 1/3 cup fresh cranberries
- 1/4 cup water
- 4 oz vodka
- 2 oz lime juice
- 8 oz ginger beer
- Garnish: cranberries sprig of rosemary, lime wedge, and cinnamon stick.
Instructions
- Place cranberries in a small saucepan with the water and bring to a boil until cranberries burst.
- Smash cranberries with a fork. Reduce to medium-low heat and simmer for 3-4 minutes. Let cool.
- Add ice to two small glasses or copper moscow mule mugs. In each glass add 2oz vodka, 1oz lime juice, 4oz ginger beer, and 2 tablespoons of smashed cranberries.
- Garnish as desired.
Notes
- Mocktail: option to leave out the vodka and check the label of the ginger beer. Most ginger beers don't have any alcohol in them.
- Serve a Crowd: option to make a larger batch of smashed cranberries to store in the fridge as use as needed at your next holiday party. Boil 1 cup of cranberries in 3/4 cup of water to make up to 7 drinks.
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