Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Creamy Balsamic Dressing
Author:
Erin Jensen
Prep Time:
5
minutes
mins
Servings:
1
/4 cup
Course:
Dressing
Cuisine:
American
Method:
Counter Top
A simple, easy and delicious creamy balsamic dressing recipe that is healthy too! Perfect for your favorite salad! (Whole30/Paleo/GF/DF)
Ingredients
1x
2x
3x
▢
3
tablespoons
extra virgin olive oil
▢
1
tablespoon
balsamic vinegar
▢
1/2
teaspoon
garlic
minced
▢
1/4
teaspoon
dijon mustard
▢
2
teaspoon
almond milk
▢
pinch
of salt and pepper
Instructions
Combine ingredients in small mixing bowl (or small mason jar).
Whisk or shake well to combine.
Notes
Separation
: since there are no binders or anything in the ingredients some separation is completely normal. Just re-mix or shake right before using!
Creaminess
: feel free to add additional almond milk (or other dairy-free creamer) to increase the creaminess, as desired.
Storage
: this dressing can be stored in the refrigerator for about at week. Again, separation is natural. Just shake again before use.
Did you make this recipe?
Tag
@thewoodenskillet
on Instagram!