Spiked Apple Cider Recipe
An easy and delicious Spiked Apple Cider recipe made with less than 10 ingredients and perfect for your next Holiday party!
Ingredients
- 1 gallon apple cider
- 1 orange sliced
- 1 apple sliced
- 1 cup rum sub bourbon
- 3 cinnamon sticks
- 3-4 whole cloves
- 3-4 whole allspice
- 1 star anise
Instructions
- Combine: In a slow cooker, add 1 gallon apple cider, sliced orange, sliced apple, 1 cup rum, 3 cinnamon sticks, 3-4 whole cloves, 3-4 whole allspice, and 1 star anise.
- Warm: Cover and turn to LOW for at least 2 hours before serving. If not serving right away, you can continue to keep it on LOW or WARM until you are done serving.
- Serve: Ladle into individual mugs and enjoy!
Notes
- Non-Alcoholic Version: feel free to omit the alcohol, if you prefer. We also have a cozy Spiced Apple Cider that makes a great mocktail.
- Stove Top: option to put all the ingredients in a big pot on the stove top and simmer at a low heat. Keep it covered and make sure it is simmering, not boiling.
Nutrition
Calories: 155kcal | Carbohydrates: 30g | Protein: 0.4g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 10mg | Potassium: 271mg | Fiber: 1g | Sugar: 25g | Vitamin A: 29IU | Vitamin C: 7mg | Calcium: 30mg | Iron: 0.4mg
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