Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon
Healthy Double Chocolate Zucchini Brownies - thewoodensillet.com

Healthy Double-Chocolate Zucchini Brownies


Scale

Ingredients

  • 2 eggs
  • 1 cup coconut sugar
  • 1/4 cup coconut oil
  • 1/4 cup butter
  • 1 Teaspoon vanilla
  • 3/4 cup whole wheat flour
  • 1/2 cup cocoa powder
  • 1/8 cup ground flaxseed
  • 1/4 Teaspoon baking soda
  • 1/4 Teaspoon salt
  • 1/4 Teaspoon ground coffee
  • 1 1/22 cups grated zucchini (squeeze out excess water)
  • 1 cup semi-sweet chocolate chips
  • Extra chocolate chips and sea salt for garnish

Instructions

  1. In medium mixing bowl, combine dry ingredients (flour, cocoa powder, flax, baking soda, salt and coffee).
  2. If possible, sift your flour and cocoa powder in the bowl.
  3. Mix thoroughly.
  4. In stand mixer, beat eggs for about 30 seconds.
  5. Melt butter and coconut oil.
  6. Add to eggs along with vanilla and coconut sugar.
  7. Beat until thoroughly mixed.
  8. Then take dry ingredients and, while stand mixer is on low, slowly add dry ingredients until fully mixed in.
  9. Gently fold in zucchini and chocolate chips.
  10. Place in 9×9 pan (rub pan with some crisco or non-stick).
  11. Add additional chocolate chips on top or additional zucchini.
  12. Bake at 350 for 35-40 minutes.
  13. Sprinkle with a little sea salt before serving.