Description
Iced London Fog – a delicious iced tea drink for summer! These iced london fog drinks are easy, simple and so delicious!
Ingredients
Scale
- 1 cup hot water
- 1 earl grey tea bag (feel free to use loose tea if you prefer)
- 1 teaspoon vanilla extract
- 1–2 tablespoons maple syrup
- 1/2 cup or more of unsweetened almond milk
Instructions
- Add water to a small saucepan along with vanilla extract and maple syrup.
- Bring to a simmer and then remove from heat and add tea bag. Let steep.
- Once done steeping remove the tea bag. Let cool.
- Add ice to glass and pour tea over.
- Add in unsweetened almond milk and mix.
- Enjoy!
Notes
- Cold Foam: if you want to get a little fancier you can use cold foam instead of unsweetened almond milk or other dairy-free creamer.
- Unsweetened Almond Milk Alternatives: feel free to use any dairy-free creamer including this Vanilla Sweet Cream.
- Make Ahead: you can easily make the tea mixture ahead of time (make it the night before and leave in the fridge overnight) or you can make a large batch by multiplying the recipe.