Easy Blackberry Compote Recipe
A simple and delicious Blackberry Compote recipe for a perfectly sweet homemade compote that you are going to love!
Ingredients
- 6 oz about 1 1/2 cups fresh blackberries
- 1/2 teaspoon lemon zest
- 1 teaspoon fresh lemon juice
- 3 tablespoons coconut sugar
- 1 tablespoon water
Instructions
- In small saucepan, combine all ingredients and stir to combine.
- Reduce heat to a simmer and leave uncovered.
- Let simmer approximately 10-12 minutes or until berries/sauce has reduced and thickened slightly (remember it will thicken up more as it cools).
- Let cool slightly and then either serve warm or refrigerate for later.
Notes
- Other Berries: this could easily work with raspberries or blueberries as well!
- Serving suggestions: serve with your favorite dairy-free yogurt (perfect for making your own "yogurt with fruit on the bottom".
- Storage: store in an airtight container in the refrigerator for up to 5 days.
- Frozen Berries: you can make this with frozen berries, but it will be best with fresh. If you are using frozen, place on a paper towel to thaw before using.
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