Prep Grill: Bring your outdoor grill to a medium-high heat and make sure the grill grates are clean.
Prep Pickles: Put pickle spears on a plate and lightly brush with olive oil on all sides.
Grill Pickles: Carefully spray the hot grill grates with a non-stick cooking spray and place the pickle spears directly on the grates. Let them cook for about 1 minute, flip and cook another minute. Remove from the grill.
Pickles: We highly recommend using our easy Refrigerated Dill Pickles! They are so light & refreshing. But if you prefer store-bought pickles, we recommend Claussen Pickles!