Healthier Chocolate Chip Cookie Dough Bites (naturally sweetened)
Satisfy your sweet tooth with these Chocolate Chip Cookie Dough Bites —an easy, no-bake treat made with simple, real ingredients and packed with classic cookie dough flavor (but naturally sweetened). Perfect for snacking or a quick dessert!
Ingredients
- 1 cup almond flour
- 1/2 cup medjool dates pit removed, roughly chopped (approx. 8 dates)
- 1/2 cup creamy peanut butter sub cashew butter
- 1/4 cup real maple syrup
- 2 scoops collagen powder
- 1 tablespoon ground flax
- 1/2 teaspoon ground cinnamon
- 1/3 cup chocolate chips
Instructions
- Combine 1 cup almond flour, 1/2 cup medjool dates, 1/2 cup creamy peanut butter, 1/4 cup real maple syrup, 2 scoops collagen powder, 1 tablespoon ground flax and 1/2 teaspoon ground cinnamon in food processor (do not add the chocolate chips. Process on high, scraping down sides as you go, until mixture is combined and dough-like.
- Pour out into bowl and stir in 1/3 cup chocolate chips.
- Take 1 tablespoon of dough and form ball between your hands. We use a cookie dough scoop for this process.
- Enjoy right away or store in the freezer or refrigerator for later.
Notes
- Storage - Fridge + Freezer: keep in an airtight container in the fridge for up to a week or freeze in a Stasher Bag for 3 months (don't forget to label your container so you don't forget about them!).
- Dairy-Free: use a dairy-free chocolate chip - I like the Enjoy Life brand.
Nutrition
Calories: 123kcal | Carbohydrates: 11g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 33mg | Potassium: 92mg | Fiber: 1g | Sugar: 8g | Vitamin A: 6IU | Vitamin C: 0.004mg | Calcium: 28mg | Iron: 0.4mg
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