Healthy Avocado Sandwich
Healthy Avocado Sandwich - a delicious, easy avocado sandwich that you NEED TO TRY! Serve on sourdough with spicy siracha mayo.
Ingredients
- 3 tablespoons mayo sub vegan mayo
- 1 tablespoon sriracha
- 2 slices sourdough bread sub gluten-free
- 2-3 tablespoons broccoli sprouts add more or less, if you desire
- 3 havarti cheese slices ½ inch thick (sub dairy-free alternative)
- 3-4 avocado slices
- ½ cup fresh spinach
- 3-4 cucumber slices ½ inch thick
Instructions
- Make Sauce: Mix 3 tablespoons mayo and 1 tablespoon sriracha in a small bowl.
- Add Sauce: Lay out 2 slices sourdough bread. Spread generous amounts of the siracha mayo on both sides.
- Add Fillings: Add 2-3 tablespoons broccoli sprouts to both sides. On one side place 3 havarti cheese slices, 3-4 avocado slices, ½ cup fresh spinach and then 3-4 cucumber slices. Put other slice of bread on top.
- Serve: Cut in half. Serve with extra mayo for dipping, if desired.
Nutrition
Calories: 640kcal | Carbohydrates: 94g | Protein: 22g | Fat: 21g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 1517mg | Potassium: 1700mg | Fiber: 12g | Sugar: 20g | Vitamin A: 2199IU | Vitamin C: 47mg | Calcium: 236mg | Iron: 8mg
Did you make this recipe?Tag @thewoodenskillet on Instagram!
