Mild Homemade Taco Seasoning (for 1 lb of ground beef)
Follow this step-by-step tutorial on How to Make Homemade Taco Seasoning! It is easy to make, flavorful and so delicious!
Ingredients
- 4 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon dried oregano
- ¼ teaspoon ground black pepper
- ⅛ teaspoon cayenne pepper optional
Instructions
- Combine: In a small bowl, add 4 teaspoons chili powder, 1 teaspoon ground cumin, 1 teaspoon garlic powder, 1 teaspoon kosher salt, ½ teaspoon onion powder, ½ teaspoon paprika, ½ teaspoon dried oregano, ¼ teaspoon ground black pepper, and ⅛ teaspoon cayenne pepper (if using). Mix to combine.
- Use: Enjoy in your favorite taco recipe or store in an airtight container for later!
Notes
- Spice Level: Feel free to increase the spice level by adding additional cayenne pepper one 1/8 teaspoon at a time to your personal preference.
- Big Batch: highly recommend doubling or tripling this recipe to keep a batch in your cupboard at all times!
- Yield: Makes approx. 3 tablespoons - or enough for 1 lb of ground beef (or ground turkey, etc).
Nutrition
Calories: 51kcal | Carbohydrates: 10g | Protein: 2g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2464mg | Potassium: 285mg | Fiber: 4g | Sugar: 1g | Vitamin A: 3014IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 4mg
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