Whole30 Vanilla and Cinnamon Coffee Creamer
Whole30 Vanilla and Cinnamon Coffee Creamer - the perfect addition to your morning cup of joe!
Ingredients
- 2 cups full fat coconut milk fully blended
- ½ - 1 cup unsweetened almond milk less for thicker creamer and more for a thinner creamer
- 1 teaspoon ground cinnamon
- ½ - 1 vanilla bean slit open (the more vanilla bean you use, the stronger the flavor it will be)
- pinch kosher salt
Instructions
- Warm: In a medium saucepan, add 2 cups full fat coconut milk, ½ - 1 cup unsweetened almond milk, 1 teaspoon ground cinnamon, ½ - 1 vanilla bean, and a pinch kosher salt. Bring to medium heat, whisking fairly often, ensuring cinnamon is fully combined. Continue whisking and keeping at medium heat for 5-10 minutes.
- Chill: Pour into a glass jar, including he vanilla bean, and let sit in fridge overnight. Shake well before using, as cinnamon will settle in the fridge.
- Store + Serve: Keep in an airtight container in fridge for 5-7 days. Enjoy as needed.
Nutrition
Calories: 231kcal | Carbohydrates: 4g | Protein: 2g | Fat: 25g | Saturated Fat: 21g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Sodium: 55mg | Potassium: 251mg | Fiber: 0.4g | Sugar: 0.04g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 63mg | Iron: 4mg
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