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A short glass of cranberry orange whiskey sour with cocktail cherries and orange garnish.

Cranberry Orange Whiskey Sour Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews
  • Author: Erin Jensen
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 drink 1x
  • Category: Drink
  • Method: Counter Top
  • Cuisine: American

Description

Our Cranberry Orange Whiskey Sour is a fun spin on a traditional whiskey sour. It is a fun drink recipe perfect for get togethers!


Ingredients

Scale
  • 3oz cranberry juice
  • 1oz orange juice
  • 1.5 oz whiskey or bourbon
  • 3/4 oz simple syrup
  • 1 egg white
  • ice cubes
  • garnish: orange peel + cocktail cherry

Instructions

  1. Mix: Add 3oz cranberry juice, 1oz orange juice, 1.5oz whiskey (or bourbon), 3/4oz simple syrup, and 1 egg white to a small mason jar. Seal tightly and shake until liquid becomes a bit foamy. 
  2. Pour: Add ice to a glass. Pour the drink over ice.
  3. Serve: Garnish with an orange peel and 1-2 cocktail cherries and serve immediately. 

Notes

  • Egg White: the egg white is optional – you can definitely omit. Consume raw food at your own risk.
  • Cranberry Juice: you could easily switch this out with pomegranate juice or other fun juice options if you want! 

Nutrition

  • Serving Size: 1 drink
  • Calories: 213
  • Sugar: 23.4 g
  • Sodium: 57.9 mg
  • Fat: 0.2 g
  • Carbohydrates: 24.1 g
  • Protein: 4.1 g
  • Cholesterol: 0 mg