Description
Homemade Honey Mustard – a simple, easy and delicious honey mustard sauce that comes together in 5 minutes or less!
Ingredients
Scale
- 1/3 cup dijon mustard
- 4 tablespoons honey
- 1/2 teaspoon lemon juice
- 1 1/2 tablespoon mayonnaise
- pinch of salt
Instructions
- Combine ingredients in a small bowl.
- Whisk or stir to combine.
- Taste and adjust sweetness, as desired.
- Store in refrigerator to thicken a bit (about 30-60 minutes).
- Serve with your favorite recipe – we love these Chicken Tenders and Beer Brats!
Notes
- Storage: store in an airtight container in the refrigerator for up to 2 weeks.