Air Fryer Broccolini Recipe
Air Fryer Broccolini - a super easy and delicious air fryer broccolini recipe that is the perfect side dish for any meal!
Ingredients
- 6 ounces broccolini
- 1 tablespoon olive oil or avocado oil
- 1-2 teaspoons kosher salt
Instructions
- Prep: Preheat air fryer to 400℉.
- Season Broccolini: Trim ends off 6 ounces broccolini and if you have super thick stalks, slice lengthwise to create a few smaller stalks. Place broccolini on a plate or in a bowl and drizzle with 1 tablespoon olive oil. Sprinkle on 1-2 teaspoons kosher salt and then massage oil into very little part of the broccolini.
- Air Fry: Place broccolini in the air fryer and let cook 4-6 minutes or until it is a little crispy.
- Serve: Remove and serve with the best air fryer salmon!
Notes
- Storage: store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
Calories: 48kcal | Carbohydrates: 3g | Protein: 2g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 594mg | Potassium: 0.2mg | Fiber: 1g | Sugar: 1g | Vitamin A: 750IU | Vitamin C: 39mg | Calcium: 30mg | Iron: 0.4mg
Did you make this recipe?Tag @thewoodenskillet on Instagram!
