Blueberry Mojito Recipe
Your new favorite cocktail! This Blueberry Mojito recipe is perfectly sweet, easy to make and the perfect summer drink!
Ingredients
- 1 tablespoon granulated sugar
- 1 lime wedge
- 10 fresh blueberries divided
- 3-4 mint leaves
- ice cubes
- 1 oz white rum
- 1 1/2 tablespoons lime juice
- 1 1/2 tablespoons simple syrup homemade or store-bought
- tonic water
- garnish: mint sprigs extra blueberries, lime wedge
Instructions
- Sugar Rim: Place 1 tablespoon granulated sugar on a small plate. Rub a lime wedge around the rim of a short glass and then press rim into the sugar to coat.
- Muddle: Place 5 blueberries and 3-4 mint leaves into the bottom of the same glass and muddle. Add ice and set aside.
- Blend: In a small food processor or blender, blend together the remaining 5 blueberries, white rum, lime juice and simple syrup. Pour over ice.
- Serve: Add a splash of tonic water and then garnish with mint leaves, fresh blueberries and a lime wedge.
Notes
- Serving: this makes 1 mojito so feel free to double/triple as needed!
Nutrition
Calories: 228kcal | Carbohydrates: 40g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 19mg | Potassium: 91mg | Fiber: 1g | Sugar: 36g | Vitamin A: 155IU | Vitamin C: 14mg | Calcium: 21mg | Iron: 1mg
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