Creamy Avocado Smoothie - a smooth and delicious smoothie that is full of amazing and healthy ingredients - leaves you full and satisfied!
Ingredients
1¼cupsunsweetened almond milk
1handfulraw spinachanywhere from ½ - 1 cup
½ - 1avocadouse frozen, if desired
½frozen bananacut into chunks
1scoopcollagen peptides
1tablespoonground flax meal
1teaspoonlime juice
pinchkosher salt
½cupfrozen pineappleoptional
Instructions
Blend: In a high-speed blender, add 1¼ cups unsweetened almond milk, 1 handful raw spinach, ½ - 1 avocado, ½ frozen banana, 1 scoop collagen peptides, 1 tablespoon ground flax meal, 1 teaspoon lime juice, a pinch kosher salt, and ½ cup frozen pineapple (if using). Blend on high until fully combined, about 1-2 minutes, scraping down sides if necessary.
Adjust: Taste and make any flavor adjustment, as desired.
Serve: Pour and enjoy!
Notes
Consistency: option to use more almond milk to thin it out or toss in ice if you are using fresh (not frozen) ingredients to thicken it up a bit.
Sweetness: we really love adding a touch of sweetness by tossing in some pineapple!
Chill: If you didn't use frozen avocados, then you will want to place in the fridge to allow it to cool down - drinking it cold is better.
Almond Milk: start with 1 1/4 cup and add more depending upon how you like the consistency of your smoothies. You can really use any kind of dairy-free milk here - coconut milk can be used to if you want things extra thick and creamy. Learn how to make almond milk!
Ice: if you don't have frozen fruit on hand, then I would also recommend adding in a couple ice cubes when blending!
Pineapple: without the pineapple this smoothie is not very sweet (just warning you). It definitely tastes like avocado (duh, its an avocado smoothie). So if you taste it and it just isn't doing it for you or it wasn't what you expected, I would toss in some pineapple! So good either way, in my opinion!