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Straight on shot of a glass of a paloma cocktail with grapefruit wedges inside and on the rim with a sprig of thyme sticking out.

Grapefruit Paloma Cocktail Recipe

Author: Erin Jensen
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 serving
Course: Drink
Cuisine: American
Method: Counter Top
Learn how to make the BEST grapefruit paloma cocktail with this easy and delicious recipe! Perfect for the holidays or summer get-together!

Ingredients 

  • kosher salt for rim
  • lime wedge
  • 2-3 ounces fresh grapefruit juice
  • 2 ounces tequila
  • 2 ounces club soda
  • ½ ounce simple syrup more to taste
  • ice cubes
  • garnish: grapefruit wedge and/or lime wedge

Instructions

  • Rim: Add some kosher salt to a small plate. Rub a lime wedge along the edge of your glass and then turn upside down in the salt to coat the rim.
  • Make Cocktail: Add 2-3 ounces fresh grapefruit juice, 2 ounces tequila, 2 ounces club soda and ½ ounce simple syrup to the glass. Add ice cubes and stir. 
  • Serve: Garnish with a grapefruit wedge and enjoy!

Notes

  • Grapefruit Juice: if you don't have fresh grapefruit juice feel free to use store-bought, the color might be a little darker. 

Nutrition

Calories: 197kcal | Carbohydrates: 17g | Protein: 0.3g | Fat: 0.1g | Sodium: 21mg | Potassium: 102mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 4IU | Vitamin C: 15mg | Calcium: 9mg | Iron: 1mg
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