Healthy Chicken Salad
Our super easy Healthy Chicken Salad is the perfect meal-prep salad for weekday lunches or to bring to your next summer cookout!
Ingredients
- 3 large boneless chicken breasts cooked and shredded
- 2 celery stalks sliced
- 1 large apple cubed
- 1 cup mayo Whole30 homemade mayo or store bought
- 1/4 teaspoon kosher salt
- 1 teaspoon yellow mustard
- 1 cup dried cranberries
- 3 tablespoons red onion chopped
- 1/2 cup slivered almonds
- 2-3 tablespoons orange juice concentrate
- 2 tablespoons green onion chopped
- 1 teaspoon apple cider vinegar
- 2 teaspoons fresh lemon juice
- 1/2 teaspoon ground black pepper
Instructions
- Combine all ingredients in a large mixing bowl.
- Mix well to combine.
- Taste and add any additional orange juice concentrate (1 tablespoon at a time) or salt or pepper, as desired.
- Serve with butter lettuce, if desired, or eat as is.
Notes
- Shredded Chicken: option to cook chicken breasts in your own kitchen or purchase a rotisserie chicken from the grocery store.
- Mayo: highly recommend using this homemade mayo (paleo/Whole30) or this store-bought mayo is really good too.
- Cranberries: if you can't find Whole30 compliant cranberries, you can sub raisins - just read the labels.
- Storage: Store in airtight container in the refrigerator for up to 3-5 days.
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