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–+ servings
A jar of homemade sweet chili vinaigrette dressing with a spoon sticking out of it and a salad behind it.

Sweet Chili Vinaigrette Recipe

Author: Erin Jensen
Prep Time: 5 minutes
Servings: 8 servings
Course: Dressing
Cuisine: Asian-Inspired
A simple to throw together Sweet Chili Vinaigrette that packs flavor with just the right amount of sweetness to bring any salad to the next level!

Ingredients 

  • 1/2 cup sweet chili sauce
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon rice vinegar
  • 2-4 teaspoons garlic minced
  • 2-4 teaspoons honey
  • 1 teaspoon sesame oil
  • 1 teaspoon garlic chili sauce

Instructions

  • Combine: Put all of the ingredients in a mason jar or another container with a lid. Give it a good shake and it's ready to enjoy! 
  • Serve: Serve it over your favorite crunchy salad - we love it with our Chopped Pea Salad!

Notes

  • Spice level: Adjust the spice level by adding more or less garlic chili sauce.
  • Storage: Store this homemade dressing in an air-tight container in the refrigerator for up to 1 week.

Nutrition

Calories: 104kcal | Carbohydrates: 10g | Protein: 0.2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 190mg | Potassium: 4mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 0.1IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.1mg
Did you make this recipe?Tag @thewoodenskillet on Instagram!
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