Turkey + Goat Cheese Lettuce Wrap - a quick and easy lunch or dinner that is absolutely delicious! The Herby Goat Cheese is amazing!
Ingredients
3ouncescreamy goat cheese
½teaspoonfresh parsley
½teaspoonfresh chives
½teaspoondried basil
6-8large pieces of iceberg lettuce
2-3slicesdeli turkey meat
1slicegreen bell pepper
2slicescucumber
2-3slicesavocado
micro-greensoptional
Instructions
Herby Goat Cheese: In a small bowl, add 3 ounces creamy goat cheese, ½ teaspoon fresh parsley, ½ teaspoon fresh chives, and ½ teaspoon dried basil. Mix to combine and set aside.
Fill Wrap: Place 6-8 large pieces of iceberg lettuce on top of parchment paper, heavily overlapping each other, until it they make a good-size wrap. Layer goat cheese mixture (or ranch), 2-3 slices deli turkey meat, 1 slice green bell pepper, 2 slices cucumber, 2-3 slices avocado and micro-greens (if using).
Wrap It Together: Start by folding the sides of the wrap in, then take the side that is closest to you, and fold over the wrap ingredients. Cut in half & enjoy!
Notes
Whole30: if you want to keep this Whole30 you can use this homemade ranch dressing instead of the goat cheese mixture.
Storage: lettuce leaves get soggy pretty quickly so we recommend storing the pieces of this wrap separately and then assemble when ready to eat.