Description
Best Salmon Marinade – a classic, delicious salmon marinade recipe that is perfect no matter how you cook your salmon!
Ingredients
Scale
- 1/3 cup soy sauce (use coconut aminos for gluten-free)
- 1 teaspoon rice vinegar
- 2 tablespoon olive oil
- 1/2 teaspoon balsamic vinegar
- 1 tablespoon lime juice
- 2 teaspoons garlic, minced
- 1 1/2 teaspoon ginger, grated
- 1 teaspoon sesame oil
- 1/2 teaspoon fish sauce
- 2 tablespoons honey (more to taste)
- pinch of salt
Instructions
- Combine ingredients in small bowl.
- Whisk to combine.
- Place salmon fillets in pan or reusable silicone bag; pour marinade over and ensure salmon is fully coated.
- Let salmon marinate for a minimum of 30 minutes and no longer than 2 hours.
- Cook however you would like – we love grilled salmon fillets or making cedar plank salmon!
Notes
- Gluten-Free: to make this gluten-free simply use coconut aminos instead of soy sauce.