Best Lamb Chop Marinade Recipe
Make this flavorful Lamb Chop Marinade in 5 minutes with 8 real ingredients. It is perfect no matter how you cook your lamb chops!
Ingredients
- 4 tablespoons avocado oil (sub olive oil)
- 3 tablespoons garlic minced
- 2 tablespoons fresh rosemary minced
- 1 teaspoon lemon zest freshly grated
- 1 teaspoon lemon juice
- 1/2 teaspoon dried oregano leaves
- 1/2 teaspoon kosher salt
- 1/8 teaspoon ground black pepper
- 1.5-2 pounds lamb chops
Instructions
- Combine: Put 4 tablespoons avocado oil, 3 tablespoons garlic, 2 tablespoons fresh rosemary, 1 teaspoon lemon zest, 1 teaspoon lemon juice, 1/2 teaspoon dried oregano leaves, 1/2 teaspoon kosher salt, & 1/8 teaspoon ground black pepper in a small bowl. Whisk to combine.
- Prep Lamb: Pat 1.5-2 pounds lamb chops dry with clean paper towels and place them in a glass container or reusable silicone bag.
- Marinate: Pour marinade over top and ensure lamb chops are fully coated. Let marinate a minimum of 30 minutes or overnight.
- Cook Lamb Chops: Cook however you want - we love making cast iron skillet lamb chops, marinated grilled lamb chops, or the best smoked lamb chops!
Notes
- Paprika: a little smoked paprika or regular paprika is also good in here - about a 1/2 teaspoon would be perfect.
- Timing: when marinating for 30 minutes they can be left out at room temperature. For a longer marinating time (or overnight), they will need to be covered and stored in the fridge.
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