Breakfast Tacos Recipe
Breakfast Tacos Recipe - a simple breakfast idea that always seems to hit the spot!
Ingredients
- 1 tablespoon extra virgin olive oil
- 2 large eggs
- 2 grain-free tortillas I like these
- guacamole store-bought or homemade
- salsa store-bought or homemade
- kosher salt
- ground black pepper
- optional dairy free sour cream
- optional dairy-free cheese, goat cheese or regular shredded cheese
Instructions
- Crack eggs into small bowl and whisk.
- Bring a skillet to medium/medium-high heat and add olive oil. Let pan come up to temp.
- Pour eggs into skillet and immediately turn down heat to medium/medium low. Keep the eggs moving continuously until they are soft. Remove from heat.
- Take your tortillas (warm up briefly, if you desire) and add your cooked eggs. Season lightly with salt and pepper. Add salsa and guacamole (as much as desired).
- Serve immediately.
Notes
- Tortillas - grain-free tortillas are generally paleo, so just check your ingredients! If you aren't concerned with paleo, feel free to use whatever tortillas you want (of course, check for gluten if you are gluten-free).
- Other toppings: feel free to add some dairy-free sour cream too! I like this homemade version or this store-bought version!
Did you make this recipe?Tag @thewoodenskillet on Instagram!
