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Dairy Free Pumpkin Spice Latte
Author:
Erin Jensen
Prep Time:
10
minutes
mins
Servings:
1
cup of coffee
Course:
Coffee
Cuisine:
American
Method:
Blender
Dairy Free Pumpkin Spice Latte
- Warm up with a delicious, dairy-free version of your favorite Pumpkin Spice Latte!
Ingredients
1x
2x
3x
▢
8
oz
hot coffee
warmed up
cold brew
or regular coffee
▢
1/2
cup
unsweetened almond milk
▢
1 1/2
tablespoons
of pumpkin puree
▢
2
tablespoons
real maple syrup
▢
1
teaspoon
pumpkin pie spice
Instructions
Combine ingredients in a high powered blender. Blend on medium speed for a good minute or two.
Taste and feel free to add additional maple syrup or other ingredients - everyone's taste is different!
Enjoy!
Notes
Almond milk
: option to use your milk of choice (non-dairy milk or dairy milk).
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