Dairy Free Pumpkin Spice Latte (Easy Homemade PSL)
This Dairy Free Pumpkin Spice Latte tastes just like the Starbucks classic but is made entirely dairy-free with only 5 real, simple ingredients!
Ingredients
- 8 ounces hot coffee warmed up cold brew coffee or regular coffee
- ½ cup unsweetened almond milk
- 2-3 tablespoons real maple syrup
- 2 tablespoons pumpkin puree
- 1 ½ teaspoons pumpkin pie spice
Instructions
- Blend: In a high powered blender, add 8 ounces hot coffee, ½ cup unsweetened almond milk, 2-3 tablespoons real maple syrup, 2 tablespoons pumpkin puree, and 1 ½ teaspoons pumpkin pie spice. Blend on medium speed for 1-2 minutes.
- Adjust: Taste and feel free to add additional maple syrup or other ingredients - everyone's taste is different!
- Serve: Enjoy right away!
Notes
- Almond milk: option to use your milk of choice (non-dairy milk or dairy milk).
- Coffee: any variety of coffee can be used (even store-bought or homemade cold brew).
Nutrition
Calories: 148kcal | Carbohydrates: 32g | Protein: 1g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 174mg | Potassium: 283mg | Fiber: 2g | Sugar: 25g | Vitamin A: 4677IU | Vitamin C: 2mg | Calcium: 226mg | Iron: 1mg
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