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A bowl of southwest dressing sitting inside a santa fe salad.

Southwest Dressing

Author: Erin Jensen
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8 servings
Course: Dressing
Cuisine: Mexican-Inspired
Method: Counter Top
Southwest Dressing - the easiest homemade southwest dressing recipe! Made with simple, real ingredients and perfect for a Southwest Salad!

Ingredients 

  • 3/4 cup sour cream regular or dairy-free sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons lime juice
  • 1 teaspoon honey more if desired
  • 1 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano leaves

Instructions

  • Combine: Put all ingredients in a wide-mouth mason jar. Secure the lid and shake to combine OR whisk them together in a small bowl.
  • Taste: option to add any extra salt, lime juice, etc. - as desired. 
  • Serve: Use on your favorite salad - we love it on this Southwest Salad with Chicken!

Notes

  • Dairy-Free: to make this dairy-free simply use a dairy-free sour cream!
  • Storage: place in an airtight container in the fridge for up to 2 weeks.

Nutrition

Calories: 66kcal | Carbohydrates: 3g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.004g | Cholesterol: 14mg | Sodium: 213mg | Potassium: 49mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 185IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 0.4mg
Did you make this recipe?Tag @thewoodenskillet on Instagram!
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