Our Chow Mein Sauce recipe is the perfect balance of sauciness and flavor and is a great way to level up our easy chicken chow mein recipe!

Easy Chow Mein Sauce
Every good dinner starts with an excellent sauce recipe. Which is how we came up with this simple, yet flavorful, recipe for chow mein sauce. Simply throw everything into a mason jar, give it a quick shake, and you’re good to go! You could easily pick some up at an asian grocery store, but we promise that this homemade version is top notch. Plus, serve it with our homemade chow mein recipe, and you’ve got yourself a winner.
Looking for More Asian Inspired Sauce Recipes?
Then learn how to make homemade teriyaki sauce with our simple step-by-step guide.
What You Will Need
- soy sauce – The base of your homemade sauce. If using low sodium soy sauce, just give the sauce a taste and add a pinch of salt if need be.
- ginger & garlic – Two of our favorite ingredients to add the best warming flavors.
- oyster sauce & sesame oil – Adds a boost of flavor to the chow mein sauce.
- rice vinegar – Just a touch of acid to balance out the flavor profiles.
- chili garlic sauce – Experiment with the amount for less or more heat.
- chicken broth – Makes the sauce extra saucy!
- cornstarch – Helps to make a nice, thick sauce.
How To Make Chow Mein Sauce
Start by gathering and measuring your ingredients. Then place them all in a mason jar, give it a good shake, and you’re all set! The cooking process truly couldn’t be any easier. You could also mix everything in a small mixing bowl.

Pour this yummy sauce over chicken chow mein stir-fried noodles, sliced green cabbage, and chicken, and you’ve got yourself a saucy and delicious meal!

Recipe FAQs and Tips
- meal prep – it’s always a great idea to have homemade sauces at the ready, so make this one up to 5 days in advance to make your weeknight meal time even quicker.
- what is chicken chow mein? It’s a popular dish that’s composed of chow mein noodles, chicken breasts or chicken thigh, and fresh vegetables in a large skillet, all covered in this yummy homemade sauce. It’s a great recipe for busy weeknights, when you want something quick and flavorful on the table.
- Is Chow Mein Sauce the same as Lo Mein sauce? While the ingredients in these two recipes are similar, the amount of sauce on chow mein is a bit less than what you would add to a lo mein dish.

Made this savory sauce and loved it?! We would love it if you would take a minute and leave a star rating and review – it is also helpful if you made any substitutions or changes to the recipe to share that as well. THANK YOU!
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Other Chinese Dishes You Might Like

Chicken Chow Mein Sauce
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Category: Sauce
- Method: Counter Top
- Cuisine: Asian-Inspired
Description
Our super simple Chow Mein Sauce recipe is perfect for adding to any of your favorite homemade chow mein recipes!
Ingredients
- 1/4 cup soy sauce (sub coconut aminos or tamari)
- 2 teaspoons ginger, grated
- 1 teaspoon garlic, minced
- 3 teaspoons oyster sauce
- 1 teaspoon sesame oil
- 1 tablespoon rice vinegar
- 1 teaspoon chili garlic sauce
- 2 tablespoons chicken broth
- 1 tablespoon cornstarch
Instructions
- Put all of the ingredients in a mason jar, secure a lid on top, and shake to combine. Or put them in a small bowl and whisk.
- Pour sauce over the top of your favorite chow mein recipe – we love our Chicken Chow Mein!
Notes
- Prep Ahead of Time: option to prepare this sauce ahead of time and store in the fridge until ready to use.
Nutrition
- Serving Size: 4 oz
- Calories: 35
- Sugar: 1.1 g
- Sodium: 598.8 mg
- Fat: 1.2 g
- Carbohydrates: 4.8 g
- Protein: 1.4 g
- Cholesterol: 0.2 mg
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