Put those St. Patrick’s Day leftovers to good use to whip up some classic sandwiches complete with creamy homemade thousand island dressing, tangy sauerkraut, and corned beef. A perfect way to freshen up your lunch with new, bold flavors.
Continue ReadingThousand Island Dressing
This delicious and super simple recipe for a cream thousand island dressing is perfect for enjoying on sandwiches, wraps, salads, burgers, etc! It only takes a few minutes to whip up this dressing recipe to use any way you want. A flavorful homemade dressing that you will be making again and again!
Continue ReadingBeef Pot Pie
A true comfort meal complete with juicy bites of ribeye steak, flavorful veggies, and a rich broth made from the best seasonings and Guinness stout beer. All that topped with flakey puff pastry will leave you feeling satisfied and cozy and asking yourself why you waited so long to make this winter classic.
Continue ReadingShamrock Shake
Enjoy creamy, cold, and minty Shamrock Shakes, complete with dairy-free ingredient suggestions and a cherry on top. Get this shamrock shake recipe with ice cream on your St. Patrick’s Day menu to surprise and delight the whole family.
Continue ReadingInstant Pot Corned Beef and Cabbage (With Potatoes + Carrots)
Our Corned Beef and Cabbage is the perfect one-pot dinner to celebrate St. Patrick’s Day or to feed a crowd! It is the fastest way to make this traditional and delicious meal! Only 5 real, simple ingredients and everyone is going to love it.
Continue ReadingLemon Orzo
A simple and delicious side dish that pairs perfectly with a number of meals. Tender orzo paired with creamy parmesan and bright lemon will have you putting this easy pasta salad on the menu weekly.
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