Blog Entries

Summer Dense Bean Salad with Chimichurri

Published on 05/13/25

Add flavor and nutrition to your summer spread with this fresh and nutritious dense bean salad! It’s full of our favorite summer veggies plus hearty garbonzo and cannellini beans for some easy plant-based protein and fiber. Top it all off with our homemade chimichurri sauce and you’ve got yourself a delicious lunch or side dish.

Peruvian Chicken Wings (Grilled + Creamy Aji Verde Sauce)

Published on 05/12/25

by Erin Jensen

These Peruvian chicken wings are packed with bold, smoky flavor and served with a creamy, zesty aji verde sauce (aka green sauce). Grilled until crispy on the outside and juicy on the inside, they’re the perfect easy dinner, game day appetizer, or summer grilling recipe.

Saucy Grilled Bourbon Chicken

Published on 05/09/25

by Erin Jensen

Fire up your grill and wake-up your taste buds with this absolutely delicious Bourbon Chicken recipe! A surprisingly simple recipe that can be made for a family dinner during the week or make a big batch for feed a crowd. Either way, we can’t wait for you to try this one!

5-Ingredient Buffalo Chicken Thighs

Published on 05/08/25

by Erin Jensen

Add a kick of flavor and sauciness to your chicken thighs with this easy recipe. Bold, tangy, and flavorful buffalo sauce is always a no-brainer when you want to amp up your chicken game. Serve these on their own, in a wrap, or in a rice bowl and enjoy!

Pickle de Gallo

Published on 05/06/25

by Erin Jensen

All the fresh, crunchy ingredients that you love from your traditional pico de gallo, but with tangy dill pickles! We infused this fresh salsa with the best briny pickle flavors from dill pickles and pickle brine. Scoop it all up with your favorite tortilla chip and enjoy!

Grilled Jalapeño Popper Chicken (Bacon-Wrapped & Stuffed)

Published on 05/02/25

by Erin Jensen

This grilled jalapeño popper chicken takes everything you love about the classic appetizer and turns it into a bold, flavor-packed dinner. Juicy chicken breasts are stuffed with a creamy jalapeño cheese filling, wrapped in crispy bacon, and grilled to perfection for a smoky, slightly spicy meal that’s perfect for summer cookouts.