Grilled Lemons – an easy, step-by-step tutorial that teaches you how to grill lemons (sliced and halved). So easy!
Grilling Lemons 101
Table of Contents
In a few quick & easy steps you can have the most delicious grilled lemons to add to any of your favorite recipes. Not only do they provide some great flavor but if your grill is nice and hot before placing them on, you will get some really pretty grill marks which make the presentation of your meal look beautiful. It only takes a few minutes – you have to give it a try!
What You Will Need
- fresh lemons – you can cut your lemons in half or in thick slices, depending on how you will use them.
- olive oil – brush a little on to prevent sticking!
What Does Charring A Lemon Do
Cooking lemons on the grill really gives some depth to their flavor. The acidity becomes less bitter and you get some slight caramelization that is really delicious.
How Do You Eat Grilled Lemons
They can be used in a variety of different ways. We love adding them to a lemon-based soup but they can also be used to finish any grilled dish – like Grilled Chicken Breasts! Some people even use it as a nice garnish on a summer cocktail!
How To Grill Lemons
Begin by slicing your lemons in half or in thick slices – depending on how you will use them.
Then, lightly brush some olive oil on the parts of the lemon that will be touching the grill.
Make sure that your grill is preheated and very hot, then place on lemons on the grates. If you are grilling slices you will want to make sure you flip them once.
You only need to grill them for a minute or two and then you can take them off and use them any way you like.
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Other Recipes You Might Like
Easy Lemon Pasta
Braised Lemon Garlic Chicken
Roasted Greek Lemon Chicken Soup
Lemon Lime Citrus Granita
Grilled Lemons
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: 1 lemon 1x
- Category: How-To
- Method: Grill
- Cuisine: American
Description
Grilled Lemons – an easy, step-by-step tutorial that teaches you how to grill lemons (sliced and halved). So easy!
Ingredients
- 1 lemon (cut in half or cut into thick slices)
- olive oil
Instructions
- Ensure your grill grates are clean and set grill to HIGH HEAT.
- Brush your lemon halves or slices with olive (or avocado) oil.
- Place lemons over direct heat 1-2 minute per side or until there are nice char marks across them. For halves you only need to grill the one side.
- Remove from grill and use in your favorite recipe (we love them in this Lemon Chicken Orzo Soup).
Notes
- Can you make them ahead of time: I wouldn’t recommend it. These are best when cooked right before using them.
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