Description
Blackberry Cucumber Gin and Tonic – A sweet and crisp version of the classic cocktail!
Ingredients
Scale
- 8 fresh blackberries, divided
- 3 slices cucumber, quartered (for muddling)
- 3–4 slices cucumber
- ice
- 1 tablespoon rose’s lime juice
- 1.5 – 2 ounces of the gin of your choice
- 4oz tonic, more if desired
Instructions
- Place 5 blackberries and the quartered cucumber slices in the bottom of your cup and smash with a muddler.
- Add as much ice as you would like to a tall cocktail glass. Add lime juice and gin; swirl around with the blackberries and cucumbers.
- Add tonic and garnish with the rest of the blackberries and cucumber slices.
Notes
- Gin: I love a good Bombay Sapphire, but feel free to use whichever brand you prefer.