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Home Holidays St. Patricks Day Corned Beef and Cabbage

Corned Beef and Cabbage

Corned Beef and Cabbage is a truly classic St. Patrick's Day meal. You slow cook your corned beef along with the required carrots, potatoes, onions and (of course) cabbage (which might be my favorite part). We make this recipe every year and I can't wait for you to try it!
Corned Beef and Cabbage is a truly classic St. Patrick's Day meal. You slow cook your corned beef along with the required carrots, potatoes, onions and (of course) cabbage (which might be my favorite part). We make this recipe every year and I can't wait for you to try it!

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY AFFILIATE NOTICE FOR DETAILS.

A Dutch Oven filled with cooked corned beef and cabbage.
Image of Erin Jensen

Hi, I'm Erin!

The founder and creator of The Wooden Skillet where I share healthy, simple, real-food recipes for every day life!

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