Zucchini Pizza Bites are a super easy way to use up all that garden zucchini you have laying around! Literally ready in minutes, your entire family is going to love this recipe. It’s gluten-free/grain-free and can easily be dairy-free as well!
Continue ReadingEasy Refrigerator Dill Pickles
These Easy Refrigerator Dill Pickles are always crunchy, never soft, and full of fresh summertime flavor. Once you follow our easy step-by-step process that uses just 10 simple ingredients, we’re confident that you’ll be making your own pickles from here on out.
Continue ReadingDouble-Chocolate Zucchini Brownies
Zucchini Brownies are the perfect end-of-summer treat! Made with 2 cups of shredded zucchini they are the perfect way to use up those garden zucchinis. And I have notes on how to make these grain-free/gluten-free!
Continue ReadingHow to Make Almond Milk
How to Make Almond Milk is your go-to guide to teach you how to make your own almond milk at home. You don’t a lot of ingredients and it only takes a few minutes!
Continue ReadingLamb Meatball Gyro Bowls + Tzatziki Sauce
Gyro Bowls are an easy, go-to weeknight (or weekend) recipe that tastes just like your favorite gyro restaurant! All the flavors you know and love deconstructed in a bowl. Perfectly seasoned lamb meatballs with the best homemade tzatziki sauce and all the veggies!
Continue ReadingQuick Pickled Red Onion (6 ingredients)
A simple and fast recipe for pickling red onions that is packed with flavor! Enjoy immediately or store them in the fridge for adding to salads, sandwiches, etc. You will want to save this one!
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