Erin Jensen

Grilled Eggplant Bruschetta

Published on 06/19/18

Grilled Eggplant Bruschetta – A low carb appetizer option that delivers on texture, color, and of course flavor. Serve this unexpected, but delicious appetizer at your next summer gathering or cook out.

Light Citrus Buttered Prawns with Zoodles

Published on 06/14/18

by Erin Jensen

Light Citrus Buttered Prawns with Zoodles – a quick, easy and light meal that is perfect for summer! (whole30/paleo) This is definitely going to be one of my new go-to summer meals!!! First of all, there is something about the combination of mango, avocado and cilantro that just clicks with me – I don’t know…

Healthy Chocolate Chip Cookies

Published on 06/13/18

by Erin Jensen

Healthy Chocolate Chip Cookies are a fun treat, made with some simple ingredients you are going to love! The flavor and texture is that of your “regular” chocolate chip cookie, but they are made with ingredients like whole wheat flour, banana, applesauce and zucchini!

Homemade Guacamole

Published on 06/07/18

by Erin Jensen

Homemade Guacamole – the BEST recipe for an easy homemade guacamole that is full of so much flavor! Made with fresh ingredients and only takes about 10 minutes. The perfect summer appetizer or side dish!

Weeknight Roasted Veggies with Poached Egg

Published on 06/05/18

by Erin Jensen

Weeknight Roasted Veggies with Poached Egg – an easy, go-to weeknight meal! You guys, this is seriously as easy as it gets. For real. This is my super-fancy-but-really-I-just-didn’t-know-what-to-make meal. Or something like that. I don’t know, something about throwing a poached egg on anything makes it feel more fancy….. But really, if you are just at…

Roasted Broccolini (Crispy Oven Roasted Every Time)

Published on 06/03/18

by Erin Jensen

This roasted broccolini is simple, but the method makes all the difference. After testing different ways to coat the oil, we found that massaging it directly into the broccolini gives you the best texture — crispy edges, tender stems, and no dry or soggy spots. If you’ve ever struggled with unevenly roasted vegetables, this technique fixes that.