Pot Roast Seasoning is going to be your new, go-to pot roast rub! Tons of earthy flavors that will take your meat to the next level!
Why This Recipe Works
- So simple – this mixture of ingredients (that you probably already have in your cupboard) comes together in minutes and can be stored to use again and again!
- Real ingredients – you can mix up this rub with only 8 real ingredients!
- Brings the flavor – most people typically under-season meat, but we say bring on all the flavors! And that’s just what we did with this rub. It will really bring your meat to the next level!
What You Will Need
- Kosher salt – helps with tenderizing the meat
- Ground black pepper – gives it just a little flavor kick
- Garlic powder & onion powder – traditional to pot roast flavor
- Dried thyme leaves, parsley flakes, oregano leaves, & dried marjoram – gives your pot roast those great earthy flavors that really elevate it to the next level
Recipe FAQs and Tips
- How much should I use? This recipe yields 1/3 cup once it is all mixed together and this is perfect for a 2-3 pound pot roast!
- How long can I keep this rub in the cupboard? The mixed seasoning can be stored in an airtight container in the cupboard for up to 6 months.
- Which type of meat is best to use for pot roast? You should checkout this great guide to beef roasts for guidance.
- Sweetness: if you want to add some sweetness feel free to add in approx. 1/4 cup coconut sugar for a paleo option!
Other Sides You Could Serve With Pot Roast
Instant Pot Mashed Potatoes
Simple Steamed Green Beans
Grilled Sweet Potatoes
Roasted Broccolini
Other Recipes You Might Like
Slow Cooker Pulled Pork (with homemade dry rub)
Easy Short Rib Ragu
Slow Cooker Classic Paleo Chili
Salsa Verde Chicken
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Pot Roast Seasoning
- Prep Time: 8 minutes
- Cook Time: 0 minutes
- Total Time: 8 minutes
- Yield: 1/3 cup 1x
- Category: Seasoning
- Method: Counter Top
- Cuisine: American
Description
Pot Roast Seasoning – this is going to be your new, go-to pot roast rub! Tons of earthy flavors that will take your meat to the next level!
Ingredients
- 1 tablespoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 teaspoons garlic powder
- 1 1/2 teaspoons dried thyme leaves
- 1 1/2 teaspoons parsley flakes
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano leaves
- 1/4 teaspoon dried marjoram
Instructions
- Combine all ingredients together and stir to combine.
- Use in your favorite pot roast recipe!
Notes
- Sweetness: if you want to add some sweetness feel free to add in approx. 1/4 cup coconut sugar for a paleo option!
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