A simple, step-by-step tutorial that teaches you exactly How to Poach an Egg! Poached eggs are not only perfect for breakfast, but they are great on salad, rice and in soup! Learn to master this classic cooking technique!
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Irish Cold Brew Coffee
Irish Cold Brew Coffee and a simple, delicious St. Patrick’s Day cocktail that is fun spin off of your traditional Irish Coffee recipe! Made with some cold brew coffee, Irish whiskey, stout, simple syrup and your favorite dairy-free creamer!
Continue ReadingChicken Meatballs
Chicken Meatballs – A go-to, versatile recipe that you will use again and again thanks to simple ingredients, easy to follow instructions, and spot on flavor. Perfect for meal-prep or for an easy weeknight dinner.
Continue ReadingTikka Masala Meatballs
Tikka Masala Meatballs are packed with flavor, easy to make and are Whole30, Paleo, Gluten-Free and Dairy-Free! Made with simple, real ingredients these yummy meatballs are great for meal-prep or a simple weeknight dinner. Meatballs can be baked or cooked on the stove-top!
Continue ReadingRoasted Greek Lemon Chicken Soup
Roasted Greek Lemon Chicken Soup is a spin on The Wooden Skillet Classic – Roasted Chicken Soup – but this time we are adding in some lemon and even more garlic! The soup is finished off like a classic Greek Lemon Soup with tempered egg to make it extra rich and creamy. Topped with fresh dill and you can throw in some fresh spinach or kale if you like! Perfect for cold winter days!
Continue ReadingLoaded Baked Potato Soup (Dairy-Free + Whole30)
Loaded Baked Potato Soup (Dairy-Free + Whole30) is truly a hearty meal that will fill you up and leave you satisfied! The creamy base is a delicious mixture of cashew cream and potatoes (with a little nutritional yeast thrown in for the “cheesy” flavor). Then top with lots of green onions and extra crispy bacon! Can’t wait for this to be on your menu!
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