Tikka Masala Meatballs are packed with flavor, easy to make and are Whole30, Paleo, Gluten-Free and Dairy-Free! Made with simple, real ingredients these yummy meatballs are great for meal-prep or a simple weeknight dinner. Meatballs can be baked or cooked on the stove-top!
Continue ReadingBlog Entries
Vegan Queso
Vegan Queso Dip is a delicious, dairy-free version of your favorite appetizer! Made with cashews and nutritional yeast to create that “cheesy” taste, plus so many amazing seasonings to tie it all together. Combine with some tomatoes, green chiles and top with fresh cilantro and jalapeno!
Continue ReadingRoasted Greek Lemon Chicken Soup
Roasted Greek Lemon Chicken Soup is a spin on The Wooden Skillet Classic – Roasted Chicken Soup – but this time we are adding in some lemon and even more garlic! The soup is finished off like a classic Greek Lemon Soup with tempered egg to make it extra rich and creamy. Topped with fresh dill and you can throw in some fresh spinach or kale if you like! Perfect for cold winter days!
Continue ReadingVegan Stuffed Shells
Vegan Stuffed Shells are such an easy, go-to meal idea that is easily prepped ahead of time (you can even freeze them!) and is total (plant-based) comfort food! Made with simple ingredients this is a recipe that your whole family will love. Add it to your weekly menu plan!
Continue ReadingEasy Beef Ragu (Slow Cooker + Instant Pot)
Beef Ragu is an easy and delicious meal that you can pop in the slow cooker or Instant Pot! The flavor is so good and it really is so versatile! Serve with zucchini noodles or spaghetti squash for a Whole30/Paleo meal option – or you can serve with your classic spaghetti (or other noodle of your choice). Either way it is a crowd-pleaser, makes great leftovers and freezes really well too!
Continue ReadingLoaded Baked Potato Soup (Dairy-Free + Whole30)
Loaded Baked Potato Soup (Dairy-Free + Whole30) is truly a hearty meal that will fill you up and leave you satisfied! The creamy base is a delicious mixture of cashew cream and potatoes (with a little nutritional yeast thrown in for the “cheesy” flavor). Then top with lots of green onions and extra crispy bacon! Can’t wait for this to be on your menu!
Continue Reading