Grilled Yellow Squash – a simple, step-by-step recipe that turns out perfectly every time!

Have you ever grilled summer squash before!?  You are going to want to now!

Grilled Yellow Squash

Everybody grills zucchini, but don’t forget about that summer squash!!

How to Grill Yellow Squash

Here is how you grill yellow squash:

1. Heat grill to 450.
2. Cut off ends of squash and slice squash lengthwise in 1/2 inch slices.
3. Place on large plate or baking sheet.
4. Drizzle with olive oil.
5. Use hands to massage olive oil over every piece of squash.
6. Lightly sprinkle with salt and pepper.
7. Grill on direct heat (directly over flame) for approximately 2 minutes per side.
8. Remove from grill with tongs and serve immediately.

How to Store Grilled Yellow Squash

If you have leftovers, store in airtight container in the refrigerator fro 2-3 days!

Other recipes you might like:

• Grilled Avocado
• Instant Pot BBQ Ribs
• Grilled Romaine Salad

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Grilled Yellow Squash

• Author: Erin
• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes
• Yield: 2-4 servings 1x
• Category: Side Dish
• Method: Grill
• Cuisine: American

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Description

How to grill yellow squash

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Ingredients

Scale 1x2x3x

• 1–2 yellow squash

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Instructions

1. Heat grill to 450.
2. Cut off ends of squash and slice squash lengthwise in 1/2 inch slices.
3. Place on large plate or baking sheet.
4. Drizzle with olive oil.
5. Use hands to massage olive oil over every piece of squash.
6. Lightly sprinkle with salt and pepper.
7. Grill on direct heat (directly over flame) for approximately 2 minutes per side.
8. Remove from grill with tongs and serve immediately.

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Notes

• It is recommended to err on the side of under-cooking the squash as opposed to over-cooking!  No one likes mushy squash!
• To store, place in airtight container and store in refrigerator for 2-3 days.

Keywords: grilled yellow squash, how to grill yellow squash

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