How to Grill Onions – learn how to grill onions like a PRO! (It is super simple!)
Learning how to grill onions is so, so easy!!! You are going to be a pro!
Grilled Onions
Grilling onions is always a fun side dish and they are SO simple to make!!
How to Grill Onions
Here is how to gill onions
- Heat grill to 450.
- Thickly slice onion (about 3/4 inch thick).
- Place on baking sheet or large plate and drizzle with olive oil.
- Using hands rub olive oil all over onion slices (carefully keeping all of the rings in tact).
- Sprinkle with salt and pepper.
- Grill on direct heat (directly over flame) for 3-4 minutes per side, or until each side is nicely charred.
- Remove from grill and serve immediately.
How to Store Grilled Onions
If you have leftover grilled onions simply place them in an airtight container and place in the refrigerator for 3-5 days!
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How to grill onions like a pro!
Ingredients
- 1 onion (red, yellow or white)
- olive oil
- salt
- pepper
Instructions
- Heat grill to 450.
- Thickly slice onion (about 3/4 inch thick).
- Place on baking sheet or large plate and drizzle with olive oil.
- Using hands rub olive oil all over onion slices (carefully keeping all of the rings in tact).
- Sprinkle with salt and pepper.
- Grill on direct heat (directly over flame) for 3-4 minutes per side, or until each side is nicely charred.
- Remove from grill and serve immediately.
Notes
- The longer you grill the onion, the softer it will become. If you prefer more crispy onions, definitely cook closer to the 6 minute mark. If you want softer, more charred onion then cook closer to the 8 minute mark.
Keywords: how to grill onion, grilled onions
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