These baked eggs in the oven are the perfect quick and easy breakfast recipe that can be made on a busy morning or prepped ahead of time! They are so versatile because you can really make any additions that you have on hand. The whole family can make their own creation!
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Sausage and Apple Stuffed Acorn Squash
This Sausage and Apple Stuffed Acorn Squash is the ultimate cozy fall dinner! Tender roasted acorn squash is filled with sweet Italian sausage, honey crisp apples, and a savory bread stuffing, then topped with parmesan cheese. The apples add the perfect little crunch to balance the tender squash and flavorful sausage. A hearty, satisfying fall meal that’s also a fun, unexpected option for Thanksgiving!
Continue Reading20 + Healthy Christmas Cookies and Treats
20 + Healthy Christmas Cookies and Treats – with vegan, dairy-free, paleo and gluten-free options!!! It is THAT time of year when we are all scouring Pinterest and the web for all things Christmas/Holiday treats – right! I know we all have our go-to holiday cookies and treats we make, but I also know that…
Continue ReadingVegan Pumpkin Cheesecake
Vegan Pumpkin Cheesecake – a simple recipe for making the best vegan pumpkin cheesecake for your next holiday celebration! Made with real, simple ingredients, the whole family is going to love it!
Continue ReadingPerfectly Roasted Butter Sage Turkey
Butter & Sage Roasted Turkey – an easy turkey recipe for the most flavorful and juicy turkey that you can imagine. Perfect for serving a crowd at your next holiday dinner! Don’t forget to use all the delicious pan drippings to make turkey gravy too!
Continue ReadingPumpkin Zucchini Muffins
Pumpkin Zucchini Muffins – a super simple recipe for making the most fluffy pumpkin zucchini muffins! A family favorite recipe that we continue to make again and again. Enjoy for a quick breakfast or snack on-the-go!
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