Light and Delicious Lox Breakfast Toast

Light and Delicious Lox Breakfast Toast – a simple (egg-free option) breakfast that is so easy to put together! (whole30/paleo)

Sometimes you just don’t want eggs for breakfast.  I get it.  When that’s how you are feeling, this is the recipe for you!

I have always been a huge fan of smoked salmon – it is light and delicious.  And served on a bagel with sour cream and all the goods …. it’s one of the best.  Buuuut, I am not always digging the bagel and the dairy-filled sour cream.  So, I came up with this option for a Whole30 compliant / dairy free version of that beloved lox bagel for you guys!!

So the “bagel” is actually just a russet potato baked in the oven with salt and pepper.  Watch your labels on the smoked salmon/lox – lots of weird ingredients can make their way into them!  And then the sour cream – you can find dairy-free sour cream fairy easily these days, but I don’t think there is a Whole30 sour cream out on the market – but I just happen to have a lovely little recipe for Dairy Free Coconut Sour Cream that will be perfect!!

And I love that this is easy enough for a weekday morning, but can totally be fancy enough for your weekend brunch!  Hope you guys enjoy!

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Love,

E

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